A restaurant means good food and conviviality. That's why regional treasures come together in our kitchen: fresh ingredients, traditional cuisine and creative recipe ideas. It's easy to forget the time and get lost in conversation.
Restaurant
Love goes through the stomach.
Start the day right
Breakfast
We jump out of bed early in the morning and prepare the buffet. Whether you prefer to start the day with a sweet jam sandwich or a savory cheese roll, there's something to suit every breakfast palate.
Breakfast time: 7 to 10 a.m.
External guests are welcome by appointment:
+43 5447 20150
culinary delights
Dinner
The doors of our restaurant are open to all those who like to eat well. On the menu you can expect delicacies from Tyrolean cuisine, creative creations and seasonal classics. If you have booked half board, you will be surprised by a 3-course menu every evening.
Opening hours:
Monday to Saturday: 4 pm to 11 pm
Kitchen: 6 to 9 pm
Sundays and public holidays: 9 am to 11 pm
Cuisine: 11:30 am to 2 pm and 6 pm to 9 pm
Book a table: +43 5447 20150
Parties, celebrations, buses and groups on request.
Where strangers become friends
Regulars' table
Mingle with the locals. You don't even have to leave the house, because the meeting point is our hotel bar with its regulars' table. There's plenty of room to play cards and chat with other guests and locals.